Ácrata Bobal Rosado | Summer


Technical information

TYPE OF WINE: Top of the range rosé wine.
AGEING: 15 months “bajo lías” in French oak.
YEAR: 2015
COUNTRY: Spain.
LOCATION: Adrada de Haza (Burgos).
WINE PRODUCING REGION: Ribera del Duero.
WINERY / PRODUCER: Adrada Ecológica S.L.
TYPE OF PRODUCTION: Ecological (without certification).
ANNUAL OUTPUT: 300 bottles.


Chemical analysis

pH: 3,79.
ALCOHOLIC STRENGHT: 14 % vol.
FREE SULPHUROUS ANHYDRIDE: 16 mg/l.
TOTAL SULPHUROUS ANHYDRIDE: 83 mg/l.
TOTAL ACIDITY (TARTARIC): 5,55 g/l.
VOLATILE ACIDITY (ACETIC): 0,37 g/l.


Tasting notes

SIGHT: Light red color, with pumpkin dye even vermilion and ruby reflections in thin layer. On a bright and clear surface.
NOSE: Wine kindly enough to give us a shameless herbaceous character. Intense aroma of blackcurrant sprouts and ripe forest fruits. Memories of anises.
MOUTH: Wine with sweet tooth that shows us the pleasantness of this variety. Tannin well worked with roasted notes, toast that lengthens the pleasant sensation in the mouth.


Production

TYPE OF FERMENTATION: Spontaneous, without artificial yeast.
ALCOHOLIC FERMENTATION: 12 months “bajo lías” in french oak barrels at a temperature of 15º C.
CLARIFICATION: No clarification.
CORRECTIONS: We do not add any products to correct the wine.
HOLDING: Sulphurous anhydride in minimal proportions (see chemical analysis table).
LENGTH OF TIME IN BARREL: 15 months in French oak barrels.
TYPE OF BARREL: French oak barrel with a capacity of 225 liters.
AGE OF THE BARRELS: 5th year.
DATE OF BOTTLED: April 2017.


Vine growing

TYPE OF CULTIVATION: Ecological.
GRAPE VARIETY: Bobal 100 %.
AGE OF THE VINEYARDS: 70 – 100 years.
TRAINING OF VINES: Bush vines.
SURFACE AREA OF VINEYARDS: 2 Hectares.
PRODUCTION YIELD, KILOS OF GRAPE PER HECTARE: 2.000 kg/Ha.
SOIL: Deep siliceous soils, with a Sandy, loamy texture.
ALTITUDE: 900 – 1.000 meters above sea level.
CLIMATE: Continental – Mediterranean, with very pronounced maximum and minimum temperatures and very marked differences between day and night temperatures.
2015 ANNUAL AVEREGE REINFALL: 487 l/m2
GRAPE HARVEST: Grape picking takes place in the month of October, into 15 kg cases, with a meticulous grape selection.


Presentation

EAN CODE: 8437005746022
CORK: Natural. Measurements: 48 mm x 24 mm.
BOTTLE: 75 cl Borgoña Optima Stylus. Height: 296 mm. Diameter: 803 mm. Weight: 395 g. Colour: moss.
PRESENTATION BOX: Vaulted cardboard box. Capacity: Six 75 cl bottles.

  • Botella Vino Ácrata Bobal Rosado

FRONT LABEL

Etiqueta Ácrata Bobal Rosado

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Contraetiqueta Ácrata Bobal Rosado